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Delicious Easy Chicken Sausage Veggie Soup Recipe for Comfort

Easy Chicken Sausage and Veggie Soup
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Savor the comfort of this delicious chicken sausage veggie soup Easy recipe packed with flavor for a hearty meal any day of the week

Ingredients

Scale
  • 1 lb chicken sausage
  • 4 cups chicken broth (low sodium)
  • 2 cups chopped mixed vegetables (carrots, celery, bell pepper)
  • 1 can diced tomatoes
  • 1 cup spinach or kale
  • 1 tsp dried oregano
  • Salt and pepper to taste

    • Instructions

  • Prepare the Ingredients: Begin by chopping your chicken sausage and vegetables. Having everything prepped and ready to go will make the cooking process smoother.
  • Sauté the Sausage: In a large pot, over medium heat, add a splash of olive oil and cook the chicken sausage until it’s browned, approximately 5-7 minutes.
  • Add the Vegetables: Add the chopped mixed vegetables to the pot, stirring them in for about 3-4 minutes until they begin to soften.
  • Incorporate Liquid: Slowly pour in the chicken broth and add the can of diced tomatoes, including the juices. Bring to a gentle simmer.
  • Season It Up: Add the dried oregano, salt, and pepper. Taste and adjust seasonings to your liking.
  • Finish with Greens: Just before serving, stir in the spinach or kale and let it wilt for a couple of minutes.
  • Serve and Enjoy: Ladle the soup into bowls and serve hot.

    • Nutrition

    Find it online: https://izooco.com/easy-chicken-sausage-and-veggie-soup-carrots-peppers-simmer/