Delicious easy chocolate brownie pizza topped with candy and chocolate drizzle.

Easy Chocolate Candy Brownie Pizza

Spread the love

Why Make This Recipe

When it comes to desserts, it’s hard to resist something that combines the rich flavor of chocolate with the texture of brownies and the fun of candy. The Easy Chocolate Candy Brownie Pizza is a delightful dessert that’s perfect for any occasion. Whether you’re hosting a birthday party, celebrating a special event, or just want to treat yourself and your family to something sweet, this recipe is both simple and satisfying.

This dessert not only tastes incredible but also offers a unique twist on traditional brownies. Instead of being just a baked good, this recipe takes brownies to a whole new level by turning them into a pizza! Imagine a soft, rich brownie crust topped with gooey chocolate, an array of colorful candy, and an optional drizzle of caramel. It’s a dessert that not only looks good but also brings joy to anyone who takes a bite.

How to Make Easy Chocolate Candy Brownie Pizza

Making this Easy Chocolate Candy Brownie Pizza is straightforward and requires only a few ingredients. You don’t need to be an expert baker to create this delicious treat. Let’s dive into the details of how to whip up this dessert.

Ingredients:

  • 1 box brownie mix
  • 1/2 cup vegetable oil
  • 1/4 cup water
  • 2 large eggs
  • 1/2 cup mini peanut butter cups
  • 1/2 cup candy-coated chocolate pieces (like M&Ms)
  • 1/4 cup chocolate chunks
  • 1/4 cup milk chocolate chips
  • 1/4 cup caramel drizzle (optional)

Directions:

  1. Preheat Your Oven: Start by preheating your oven to 350°F (175°C). This ensures that your brownies bake evenly and come out perfectly cooked.

  2. Prepare Your Pan: Take your baking pan and grease it lightly with some cooking spray or line it with parchment paper. This prevents the brownies from sticking to the pan.

  3. Mix the Batter: In a mixing bowl, combine the brownie mix, vegetable oil, water, and eggs. Stir these ingredients together until the mixture is smooth and well combined. Make sure there are no lumps in your batter for an even texture.

  4. Pour the Batter: Once your batter is ready, pour it evenly into the prepared pan. Use a spatula to spread the batter to the edges of the pan for an even baking surface.

  5. Bake the Brownie Pizza: Place the pan in the preheated oven and bake for 20-25 minutes. To check if it’s done, insert a toothpick into the center of the brownies. If it comes out with a few moist crumbs, it’s ready. If it comes out wet, bake for a few more minutes.

  6. Cool the Brownie Pizza: After baking, remove the brownie pizza from the oven and let it cool completely in the pan. This step is important because it allows the brownies to set, making it easier to cut them later.

  7. Add the Toppings: Once cooled, decorate your brownie pizza by topping it with mini peanut butter cups, chocolate chunks, candy-coated chocolates, and milk chocolate chips. If you like, you can also drizzle caramel sauce on top for an extra sweet touch.

How to Serve Easy Chocolate Candy Brownie Pizza

Serving the Easy Chocolate Candy Brownie Pizza is just as fun as making it! You can cut it into slices as you would with a traditional pizza. This makes it perfect for parties or gatherings. You can serve it as is or warm up individual slices for a few seconds in the microwave if you like your brownies soft and gooey.

Pair the brownie pizza slices with a scoop of vanilla ice cream or whipped cream for added indulgence. You can also offer a side of chocolate sauce or caramel for drizzling. The choice is yours!

How to Store Easy Chocolate Candy Brownie Pizza

If you have any leftovers (which is unlikely because they are so delicious), you can store your brownie pizza in an airtight container. Simply place the slices in the container, separating layers with parchment paper to avoid sticking.

Store the container in the refrigerator for up to a week. If you want to keep it for a longer period, you can freeze the slices. To freeze, wrap each slice tightly in plastic wrap and then place them in a freezer-safe bag. They can last in the freezer for up to three months. When you’re ready to enjoy them, just thaw in the refrigerator or let them sit at room temperature for a bit before serving.

Tips to Make Easy Chocolate Candy Brownie Pizza

  1. Choose Quality Ingredients: The better the ingredients you use, the better the taste. Opt for a high-quality brownie mix and good chocolate.

  2. Mix Well: Be sure to mix the ingredients thoroughly. Any lumps in the batter can lead to uneven baking.

  3. Customize the Toppings: Feel free to get creative with the toppings! Use your favorite candies or nuts to personalize your brownie pizza. You can add crushed cookies, gummy candies, or even sprinkles for extra fun.

  4. Watch the Baking Time: Oven temperatures can vary, so start checking your brownie pizza at the 20-minute mark to make sure you don’t overbake it.

  5. Serve Warm: For the best experience, serve the brownie pizza warm. The chocolate chips and caramel will be melty and gooey, making every bite irresistible.

Variations

There are countless variations you can try with the Easy Chocolate Candy Brownie Pizza. Here are a few ideas:

  • Nutty Brownie Pizza: Add chopped nuts like walnuts or pecans to the batter or on top for an added crunch.
  • S’mores Brownie Pizza: Top your brownie pizza with mini marshmallows, graham cracker crumbs, and chocolate bars for a s’mores twist.
  • Fruit and Chocolate: Incorporate fresh fruits like strawberries or bananas on top of the brownie pizza for a refreshing finish.
  • Mint Chocolate: Use mint chocolate chips or peppermint patties for a refreshing minty flavor.

FAQs

Can I use homemade brownie batter instead of a mix?

Yes, you can definitely use your favorite homemade brownie recipe instead of a pre-packaged mix. Just make sure your batter is thick enough to hold the toppings.

How can I make this recipe gluten-free?

To make a gluten-free version of the Easy Chocolate Candy Brownie Pizza, use a gluten-free brownie mix. Most brands offer great options that will work just as well.

Can I make this brownie pizza ahead of time?

Absolutely! You can bake the brownie pizza a day or two in advance. Just keep it stored in an airtight container and add the toppings closer to the time of serving for the best freshness.

Is it necessary to cool the brownie before adding toppings?

Yes, it is important to let the brownie cool completely before adding toppings. This allows the toppings to adhere better and prevents them from melting into the warm brownies.

What can I use instead of caramel drizzle?

If you’re looking for alternatives to caramel drizzle, you can replace it with chocolate syrup, peanut butter sauce, or even a fruit sauce, depending on your taste preference.

Making this Easy Chocolate Candy Brownie Pizza is not just about enjoying a delicious dessert; it’s also a fun activity to tackle with family and friends. The excitement of creating a colorful and tasty pizza that you can customize makes it a great option for gatherings. So, gather your ingredients, and dive into this chocolatey goodness today!

Print

Easy Chocolate Candy Brownie Pizza

A delightful dessert that combines the rich flavor of chocolate with the fun of candy, perfect for any occasion.

  • Author: franck
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 box brownie mix
  • 1/2 cup vegetable oil
  • 1/4 cup water
  • 2 large eggs
  • 1/2 cup mini peanut butter cups
  • 1/2 cup candy-coated chocolate pieces (like M&Ms)
  • 1/4 cup chocolate chunks
  • 1/4 cup milk chocolate chips
  • 1/4 cup caramel drizzle (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease your baking pan lightly with cooking spray or line it with parchment paper.
  3. In a mixing bowl, combine the brownie mix, vegetable oil, water, and eggs. Stir until smooth.
  4. Pour the batter evenly into the prepared pan and spread to the edges.
  5. Bake for 20-25 minutes, checking for doneness with a toothpick.
  6. Remove from oven and let cool completely in the pan.
  7. Once cooled, top with mini peanut butter cups, chocolate chunks, candy-coated chocolates, and milk chocolate chips. Drizzle with caramel if desired.

Notes

For an even more indulgent experience, serve warm with ice cream or whipped cream.

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 30g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 30mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts