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Delicious Easy Crockpot Chicken Parmesan Soup Recipe for Everyone

Easy Crockpot Chicken Parmesan Soup
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Enjoy a deliciously simple Crockpot Chicken Parmesan Soup recipe thats perfect for everyone Savory flavors simmered to perfection 152 chars

Ingredients

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  • 2 lbs Boneless, skinless chicken breasts
  • 1 can (14.5 oz) Diced tomatoes
  • 4 cups Chicken broth
  • 2 tsp Italian seasoning
  • Parmesan cheese (for topping)
  • 2 cups Pasta (optional)

    • Instructions

  • Prepare Your Ingredients: Dice the chicken and chop your preferred vegetables, such as bell peppers or onions.
  • Add to Crockpot: Place chicken at the bottom of the Crockpot. Add the diced tomatoes, chicken broth, Italian seasoning, salt, and pepper.
  • Mix Well: Stir the mixture gently to combine all ingredients, ensuring that the chicken is submerged in the broth.
  • Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  • Prepare Your Pasta: If using pasta, cook it separately according to package instructions during the last 30 minutes of cooking.
  • Add Cheese: In the final 10 minutes of cooking, sprinkle in parmesan cheese to melt into the soup.
  • Serve: Once cooked, ladle the soup into bowls, top with extra parmesan, and serve warm.

    • Nutrition

    Find it online: https://izooco.com/easy-crockpot-chicken-parmesan-soup-tomato-basil-simmering/