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Irresistible Easy Pumpkin Honey Bun Cake Recipe Youll Love

Easy Pumpkin Honey Bun Cake
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Savor this irresistible Pumpkin Honey Bun Cake recipe Easy to make its the perfect fall dessert that everyone will love Indulge today

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup honey
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 ½ cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 tsp salt

    • Instructions

  • Preheat your oven to 350°F (175°C).
  • Grease a 9×13 inch baking dish or line it with parchment paper.
  • In a large mixing bowl, whisk together the pumpkin puree, honey, vegetable oil, and eggs until well combined.
  • In a separate bowl, whisk together the flour, baking powder, cinnamon, and salt.
  • Slowly add the dry ingredients to the wet ingredients, mixing gently until just combined.
  • Transfer the batter into the baking dish, spreading it evenly.
  • Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  • Let cool for about 10 minutes before slicing. Serve warm.

    • Nutrition

    Find it online: https://izooco.com/easy-pumpkin-honey-bun-cake-sour-cream-butter-bake/