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Ultimate Hearty German Potato Sausage Soup Recipe

Hearty German Potato & Sausage Soup

Savor the flavors of our ultimate hearty German potato sausage soup Perfect for cozy meals this recipe packs deliciousness in every bowl 155 chars

Ingredients

Scale
  • 4 medium-sized potatoes (diced)
  • 1 lb smoked sausage (sliced)
  • 1 onion (diced)
  • 2 carrots (sliced)
  • 4 cups chicken broth
  • 1 tsp dried thyme
  • Salt and pepper to taste
  • Instructions

  • Prep the Ingredients: Begin by washing and dicing your vegetables. The potatoes should be diced into small, even cubes for uniform cooking.
  • Sauté the Base: In a large pot, heat a tablespoon of olive oil over medium heat. Add the diced onions and sauté until translucent.
  • Add Sausage: Toss in the sliced sausage and allow it to brown slightly, infusing your pot with savory flavor.
  • Mix in Vegetables: Add the carrots and potatoes to the pot, stirring to combine as the aroma fills your kitchen.
  • Pour in the Broth: Carefully add the chicken broth and bring the mixture to a boil. Once boiling, reduce the heat and simmer for about 30 minutes or until the potatoes are tender.
  • Season: Towards the end of cooking, stir in thyme, and season with salt and pepper to taste.
  • Serve Hot: Enjoy your soup warm on a chilly evening, possibly garnished with fresh parsley or a sprinkle of cheese if desired.
  • Nutrition