Old-Fashioned Peach Cobbler
A classic dessert featuring sweet, juicy peaches and a crumbly topping, perfect for summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh peaches, sliced
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 1 tablespoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine sliced peaches with 1 cup sugar, lemon juice, and ground cinnamon. Stir gently and let sit.
- In another bowl, mix together flour, milk, melted butter, baking powder, and salt until smooth.
- Pour the batter into a greased baking dish. Spoon the peach mixture over the batter without stirring.
- Bake in the preheated oven for 40-45 minutes until golden brown and bubbly.
- Allow to cool for a few minutes and serve warm.
Notes
Serve with vanilla ice cream or whipped cream for added indulgence.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 21g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://izooco.com/old-fashioned-peach-cobbler/