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Delicious One Pot Cheeseburger Soup Quick Easy Recipe

One Pot Cheeseburger Soup
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Savor this quick easy one pot cheeseburger soup recipe Enjoy a delicious blend of flavors in every hearty spoonful Perfect for busy weeknights

Ingredients

Scale
  • 1 lb ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 4 cups beef broth
  • 2 cups potatoes, cubed
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • Salt and pepper to taste
  • Optional toppings: bacon, pickles, or green onions

    • Instructions

  • Brown the beef: In a large pot over medium heat, add your ground beef. Cook until it’s browned, breaking it apart with a wooden spoon. Drain any excess grease.
  • Add onions and garlic: Add the diced onion and minced garlic to the pot. Sauté for about 3-4 minutes until the onions become translucent.
  • Add broth and potatoes: Pour in the beef broth and add the cubed potatoes. Bring the mixture to a boil, then reduce the heat to a simmer.
  • Simmer: Let it simmer for about 15 minutes or until the potatoes are fork-tender.
  • Add milk and cheese: Stir in the milk and shredded cheese, allowing it to melt and combine. If the soup is too thick for your liking, add more broth or milk until it reaches your desired consistency.
  • Season: Taste the soup and season with salt and pepper as needed. Feel free to add other spices to amp up the flavor.
  • Serve: Ladle the soup into bowls, across a cozy table. Top with optional ingredients like crumbled bacon, pickles, or chopped green onions for added flair!

    • Nutrition

    Find it online: https://izooco.com/one-pot-cheeseburger-soup-cheddar-bacon-skillet-cooking-technique/