Name: Irresistible Warm Pumpkin Cobbler with Crunchy Pecan Crumble
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups pumpkin puree; ¾ cup brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; ½ cup heavy cream; 1 cup chopped pecans; 1 cup oats; ½ cup butter

Irresistible Warm Pumpkin Cobbler with Crunchy Pecan Crumble

Print Recipe

Indulge in this irresistible pumpkin cobbler topped with a crunchy pecan crumble Perfect for cozy fall evenings A musttry dessert 155 chars

Author: hbibamine1980
Prep Time: 15 minutes
minutes: 10
Cook Time: 45 minutes
Total Time: 1 hour
Yield: 8 servings 1x
Category: Dessert
Cuisine: American

Ingredients

Scale

2 cups pumpkin puree

¾ cup brown sugar

2 large eggs

1 teaspoon vanilla extract

1 teaspoon cinnamon

½ cup heavy cream

1 cup chopped pecans

1 cup oats

½ cup butter

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Instructions

Preheat your oven to 350°F (175°C).

In a large mixing bowl, combine the pumpkin puree, brown sugar, eggs, vanilla extract, cinnamon, and heavy cream. Whisk together until smooth.

Pour the pumpkin filling into a greased 9×13 inch baking dish, spreading it evenly.

In a separate bowl, combine the chopped pecans, oats, and melted butter. Mix until crumbly.

Evenly spread the pecan crumble over the pumpkin filling.

Place the baking dish in the preheated oven and bake for 40-45 minutes until golden.

Let cool for at least 10 minutes before serving.

Serve warm with whipped cream or ice cream.

Nutrition

Serving Size: 1 serving
Calories: 250 calories
Sugar: 10 g
Fat: 12 g
Saturated Fat: 12 g
Carbohydrates: 35 g
Fiber: 3 g
Protein: 5 g

Find it online: https://izooco.com/warm-pumpkin-cobbler-pecan-caramel-bake-crumble-delicious/